Best enjoyed with chai, and as an addictive finger food that goes with all drinks.
Chana (chick peas) is a powerhouse of protein and Gur is a good source of many essential nutrients.
Gur and Chana are high in iron and folic acid. Many dieticians claim that by eating Gur and Chana, once in a week in a fasting state, it is possible to fight anemia in the society. Filled with iron these crunchy snacks are packed with taste and health.