An all-purpose flour, Organic Wheat Maida is a refined product of wheat. It is nutritious with high levels of carbohydrates and proteins.
Maida is white flour that is finely milled without any bran and is then refined and bleached. It is widely used for making fast food and baked goods like pastries, a variety of bread, sweets, etc. Some regard it as “all-purpose flour” because of its versatility. Sometimes, many nutrients are lost during its processing and items made from Maida utilize nutrients from the body for absorption. However, it?s quite tasty as from pizza, burger, to donuts and noodles, all are made from Maida.